Cook

Responsibilities:

• 烹調服務使用者每日三餐膳食及日常小食

• 每日依照服務單位編排之食譜買菜

• 負責控制及購買蔬菜的份量，留意蔬菜新鮮度

• 安排特別餐予有需要服務使用者

• 注意飯菜的色、香、味及衛生

• 與服務單位員工合作，作烹調前的準備工作

• 烹調服務單位活動所須食物

• 廚房清潔

Requirements :

• Primary 6

• 2 years of experience required

• Fluent Cantonese

• Able to read & write Chinese ; Able to read & write simple English

Employment Terms:

• $17,755 - $23,585 per month

• with Overtime Time-off in lieu, Birthday Leave , Medical Benefits, Study Allowance and Other Allowances/Benefits

• 7:00AM-8:00PM, 6 working days per week, shift holiday

• 7.5 working hours per day, 包用膳時間

Application Information:Job seekers may contact MR. LAI of FU HONG SOCIETY TIN YIU HOME at 26176161.

The information provided will be treated in strict confidence and be used only for consideration of your application for relevant / similar posts within the Group/ Company.