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咖啡店務員 Café Assistant
BAKER & PATISSIER LIMITED
Posted on 2025-10-14
Wan Chai
1 year(s) work experience
$15,000-$17,500/month
Medical insurance / Bonus / Staff discount / Attendance bonus / New join bonus / Free duty meal / Birthday leave
Job Highlight
Job Description
職責 Responsibilities:
- Responsible for working collaboratively with the team for the operations issues including customer orderings and servicing, opening and closing, maintaining the hygiene and cleanliness standard of the shop.
- 負責協助咖啡店日常運作,包括接待顧客,沖調飲品,保持餐廳清潔衛生
職位要求 Requirement:
- Good team player, responsible, hardworking and polite
- 具良好團隊合作精神,盡責,勤奮及有禮貌
- Shift duty required
- 需輪班
員工福利 Benefit:
- 6 Days Off Per Month 每月六天例假
- 8.5 working hours per day. Straight shifts 每天工作8.5小時, 不需落場
- Discretionary Bonus 酌情性花紅
- Sales Bonus 營業獎金
- Birthday Leave, Free Birthday Cake & Cash Coupon 生日假, 生日蛋糕 及購物現金券
- Paid Lunch hour & Free Lunch 有薪膳食時間 及 免費午膳
- Medical Benefits 醫療福利
- Travel allowance 交通津貼
- On Job Training 在職培訓
- Staff Discounts 員工折扣優惠
| Job Function | |
| Work Location | Wan Chai |
| Benefits | Medical insurance / Bonus / Staff discount / Attendance bonus / New join bonus / Free duty meal / Birthday leave |
| Education |
Primary
|
| Spoken Language | Intermediate Cantonese / Intermediate English |
| Employment Type | Full Time |
| Keyword | Waiter / Cafe |
| Industry | Hospitality / Catering / Club |
About company
BAKER & PATISSIER LIMITED
Baker & Patissier (Formerly known as La Rose Noire) is one of Hong Kong's leading producers of fine bakery & pastry products.
The company has one of the widest fresh and frozen products range available, and is also one of the few manufacturers of frozen, pre-proven dough in Hong Kong.
Our HACCP/ISO22000 standard production center is located in Kowloon Bay. Besides we are running our own Bakery Cafes in different districts and Bakery counters in different grocery stores in Hong Kong.
The company has one of the widest fresh and frozen products range available, and is also one of the few manufacturers of frozen, pre-proven dough in Hong Kong.
Our HACCP/ISO22000 standard production center is located in Kowloon Bay. Besides we are running our own Bakery Cafes in different districts and Bakery counters in different grocery stores in Hong Kong.