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Café Chef 咖啡店廚師($18000-$20000 + $1,000 勤工獎)

BAKER & PATISSIER LIMITED
Posted on 2024-04-17

Wan Chai
1 year(s) work experience
$18,000-$20,000/month
Medical insurance / Bonus / Staff discount / Attendance bonus / New join bonus / Promotion opportunities / On-the-job training / Tips / Marriage leave / Paternity leave / Free duty meal / Birthday leave / Referral bonus

Job Highlight

  • 工作地點 Location: 灣仔 Wan Chai

Job Description

Responsibilities 主要職責

  • Responsible for food preparation and the kitchen daily operation
  • 協助廚房日常運作及負責製作冷盤及熱盤等食品
  • Maintain food quality and ensure food product meets the company's requirements.
  • 維護食品品質及確保出品符合公司要求
  • Perform duties set aside by the Head Chef
  • 履行主廚安排的工作
  • Maintain high standards of hygiene for kitchen area
  • 保持廚房的衛生標準


Requirements 要求

  • At least 1-year relevant working experience is required
  • 最少一年相關工作經驗
  • Good team player, responsible, hardworking and polite
  • 具良好團隊合作精神,盡責,勤奮及有禮貌
  • Shift duty required
  • 需輪班


Benefits 員工福利

  • 6 Days Off Per Month 每月六天例假
  • 8.5 working hours per day. Straight shifts 每天工作8.5小時, 不需落場
  • Discretionary Bonus 酌情性花紅
  • Sales Bonus 營業獎金
  • Birthday Leave, Free Birthday Cake & Cash Coupon 生日假, 生日蛋糕 及購物現金券
  • Paid Lunch hour & Free Lunch 有薪膳食時間 及 免費午膳
  • Medical Benefits 醫療福利
  • On Job Training 在職培訓
  • Staff Discounts 員工折扣優惠


有資料將會絕對保密,並只用作考慮本集團 / 本公司 有關或類似職位之申請。

The information provided will be treated in strict confidence and be used only for consideration of your application for relevant / similar posts within the Group/ Company.


Job Function
Work Location Wan Chai
Benefits Medical insurance / Bonus / Staff discount / Attendance bonus / New join bonus / Promotion opportunities / On-the-job training / Tips / Marriage leave / Paternity leave / Free duty meal / Birthday leave / Referral bonus
Education
Primary
Spoken Language Intermediate Cantonese / Basic English
Written Language Intermediate Chinese / Basic English
Employment Type Full Time
Industry Hospitality / Catering / Club

About company
BAKER & PATISSIER LIMITED
Baker & Patissier (Formerly known as La Rose Noire) is one of Hong Kong's leading producers of fine bakery & pastry products.

The company has one of the widest fresh and frozen products range available, and is also one of the few manufacturers of frozen, pre-proven dough in Hong Kong.

Our HACCP/ISO22000 standard production center is located in Kowloon Bay. Besides we are running our own Bakery Cafes in different districts and Bakery counters in different grocery stores in Hong Kong.