副店長

四湯八麵
Posted on 2024-03-20
Kwun Tong
1 year(s) work experience
$2,100-$23,000/month

Job Description

職責:
*熟悉及參與廳面及廚房各部門日常事務

*組識各部門崗位人手及監察出品質量標準

*控制人手 / 食材 / 損毀品成本

*庫存管理和訂貨處理

*熟悉 POS / 外賣機 / 落貨/收貨系統操作/確保收入和支出準確熟悉餐牌內容及時段細節

*協助處理電話查詢 顧客問題/ 人流控制 / 提升營業額

*培訓員工附合公司標準

*按時與寫字樓/人事部會議溝通跟進

*監察公司 5S 每日收檔清潔/物品歸位



要求:

*五年經驗, 至少有兩年主管經驗

*懂得五常法5S管理


九小時工作, 一小時用膳

Job Function
F&B / Hotel / Hospitality > Restaurant Manager / Supervisor / Captain
F&B / Hotel / Hospitality > Cashier
F&B / Hotel / Hospitality > Shop Assistant
Work Location Kwun Tong
Education
Form 3
Skills Customer service / Time management / Point-of-sale (POS) systems / Communication / Organization / Teamwork / Microsoft Word / Microsoft Excel
Industry Hospitality / Catering / Club
About company
四湯八麵
新派麵店
View restaurant
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