Supervisor / Captain / Server / - Jimmy's Kitchen

Epicurean Management Limited
刊登於 2024-04-11

中環
1年工作經驗
醫療保險 / 花紅/獎金 / 貼士 / 值班膳食 / 介紹人獎金

職位亮點

  • Handle general restaurant floor duties
  • Handle customers' feedback or complaints
  • Medical, Performance bonus

職位描述

We are looking for enthusiastic, self-motivated, professional and eager-to-learn team members. If you would like to be part of our team, we welcome you to apply.


Responsibilities

  • Assist the Restaurant Manager in managing the daily operation of restaurant
  • Responsible for the daily operation of the restaurant, greeting guests and general floor work


Requirements

  • 3 years+ expereince for the senior position; 1 years+ relevant working experience in similar capacity for the junior position
  • Able to speak fluent English & Cantonese
  • Work Location: Central


Benefits

  • 8-Day Off/Month 每月8日例假
  • 10-14 Days Annual Leave 10-14日年假
  • Duty Meal 當值膳食
  • Tips 小費
  • Medical Subsidization 醫療補貼
  • Referral Bonus 介紹人獎金
  • Discretionary Bonus 酌情性花紅


Attractive remuneration and fringe benefits will be offered to the right candidates. Interested parties, please provide resume with current and expected salary by clicking "Apply Now", or WhatsApp 5484 8944 for more details.


We are an equal opportunity employer. All applications received will be used strictly for selection purposes only. Your application may also be considered for other suitable positions within the Epicurean Group. Unsuccessful applications will be destroyed after 6 months.


工作種類
工作地區 中環
待遇 醫療保險 / 花紅/獎金 / 貼士 / 值班膳食 / 介紹人獎金
教育程度
會考 / 中學文憑
技能 客戶服務 / 溝通能力 / 組織能力 / 團隊合作
口語語言 流利粵語 / 流利英語
書寫語言 良好中文 / 良好英語
受僱形式 全職
行業 住宿 / 餐飲/ 會所

有關招聘公司
Epicurean Management Limited
Founded in 1991, Epicurean Group is one of the leading hospitality groups in Hong Kong that owns and operates a diversified portfolio of food and beverage outlets in Hong Kong and China. With over 30 iconic restaurants and bars that are the preferred dining destinations for our guests, Epicurean Group is a leader in the development, management and operation of innovative food and beverage concepts, offering a diverse cuisine selection including Continental, International, Japanese, Mexican, Spanish and Chinese concepts. Popular brands include The Peak Lookout, Pica Pica, BÀRBAR, El Taquero, KAKURE, IZA IZAKAYA, Ship Kee (awarded the Michelin Bib Gourmand in 2023), Xia Fei Fei and Xiao Wang Beef Noodle.

We are looking for an energetic and passionate talent to join our fast-developing F&B group.