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廚務主任
四湯八麵
Posted on 2024-04-21
Kwun Tong
3 year(s) work experience
$20,000-$22,000/month
Medical insurance / Bonus / Staff discount / Attendance bonus / Meal allowance / Promotion opportunities / On-the-job training / Marriage leave / Paternity leave / Free duty meal / Birthday leave / Compassionate leave
Job Highlight
Job Description
職責:
*負責處理日常廚房事務管理工作
*跟進及預備及製作食材以供應每日所需
*落貨/收貨系統操作 / 點存
*控制食物成本及減少損毀
*培訓員工附合公司標準
*懂得5S 五常法
*協助廳面同事
要求:
*五年工作經驗, 至少兩年主任經驗
*五年工作經驗, 至少兩年主任經驗
工作十小時,包一小時飯鐘.
每月六天例假,另加勞工假.
| Job Function | |
| Work Location | Kwun Tong |
| Benefits | Medical insurance / Bonus / Staff discount / Attendance bonus / Meal allowance / Promotion opportunities / On-the-job training / Marriage leave / Paternity leave / Free duty meal / Birthday leave / Compassionate leave |
| Education |
Form 1
|
| Skills | Problem-solving / Food and beverage pairings / Communication / Organization / Teamwork / Microsoft Word / Microsoft Excel |
| Industry | Hospitality / Catering / Club |
